Every Friday night, mom gets to take a break from the menu planning and cooking and one of the boys takes over. They look through cook books and cooking magazines and plan the meal out: drinks, dinner and dessert. We actually eat the best meals on Fridays. Some of the various menus have included: cheese fondue followed up with chocolate fondue (of course), grilled shrimp over rice pilaf, a gourmet salad bar, breakfast for dinner, tacos, etc...
On this particular Friday, it was Nick's turn to figure out something. We were looking through a Family Fun magazine and found a great way to make his favorite food of cheesy noodles, aka macaroni and cheese. We put cooked noodles in a mini loaf pan, added cheese, milk and a bit o' butter and wrapped it in tin foil. Nicholas then took the job of cooking it over a fire. They turned out pretty yummy.
Oh and then our favorite part of the evening...the yummy, yummy s'mores.
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